Our Canton twist on everyone's favourite whisk(e)y cocktail, featuring our winter seasonal blend, Wild Vietnamese Cinnamon.
A fabulous, sustainable tea cocktail by #Cantonpartner Foundation Coffee House.
A Japanese twist on the classic Italian dessert. Unctuous savoury matcha balanced with sweet, creamy vanilla ice cream.
Our refreshing alcohol-free alternative to the classic gin and tonic, with a Mediterranean twist.
The newest summer drink creation from Canton which ticks all the boxes.
A bright and refreshing crowd pleaser from the Canton Summer Drinks Guide.
Add a festive twist to your tea menu or offer a delicious non-alcoholic alternative to mulled wine with our incredibly simple Mulled Canton Berry and Hibiscus recipe.
We revisit one of our favourite ways to enjoy Matcha; the Macha Peachu cocktail, as shared by The World's 50 Best's Bartender's Bartender of the Year 2019.